Peanut Chikki: A yummy peanut brittle or chikki made with jaggery. It is a perfect snack to have in winters to keep your body warm.
Murmura Ladoo: These are Crispy ladoos made with puffed rice and molten jaggery. They are usually at the celebration time at Lohris.
Dry Fruit Chikki: A ready to eat Indian sweet made with nuts (cashews, peanuts, almonds and walnuts), honey and some lemon rind. A delicious item during winters, this nutty snack is eaten very dearly during winters.
Til ki Chikki: A crunchy snack made with sesame seeds and sugar, this is one of the most popular food item among elders.
Atta Ladoo: A whole wheat sweet commonly made in filled with Cashews, peanuts, almonds etc.
Til-e-Paneer: These are Paneer Cubes baked usually baked in Tandoor, these days also made with microwave Owen. Sesame and yogurt is marinated in Paneer Cubes.
Gud ka Halwa: Halwa made with semolina, jiggery and loads of fruits. The delicious dish is usually served as dessert, though it is more of a dessert cum snack.
Sarson ka Saag aur Makki ki Roti: Sarsoon da saag te makki di roti is the classic Punjabi dish. This tastes best with some butter and Jaggery.